* Previous experience as a Pastry Chef or in a similar position;
* Good knowledge of pastry and dessert preparation techniques;
* Ability to prepare and present high-quality desserts, and pastries;
* Creativity and attention to detail;
* Good organizational and time-management skills;
* Ability to work efficiently in a fast-paced kitchen environment;
* Team player with a positive and professional attitude;
* Responsible, punctual, and committed to maintaining high-quality standards;
* Good knowledge of food hygiene and safety standards;
* Knowledge of English or German is considered an advantage;
* Availability to work flexible shifts, including weekends.
We are looking for a passionate, creative, and reliable Pastry Chef to join our team.
We are an authentic Austrian restaurant with a warm atmosphere and high-quality cuisine soon to open! If you enjoy working in a professional, dynamic, and friendly environment, we would love to meet you.
We focus on quality, hospitality, and authenticity. Our menu is inspired by traditional Austrian cuisine, offering guests a premium and welcoming dining experience.