Responsibilities:
- Support the development and implementation of brand plans, campaigns, and promotional activities for the Food Service channel;
- Assist with market research and competitor analysis to identify trends, opportunities, and risks;
- Collaborate with cross-functional teams (Sales, Supply Chain, Finance) to ensure smooth execution of marketing initiatives;
- Monitor brand performance KPIs (volume, market share, distribution) and prepare regular reports;
- Manage and update marketing materials, product specifications, and digital content;
- Support new product launches and packaging development processes
- Manage customer complaints related to Food Service products (internal – quality, client);
- Coordinate the delivery of promotional materials, documents, and products when needed;
- Handle administrative tasks related to budgets, invoices, and internal approvals;
- Support the marketing team in organizing events (CSR projects, internal and external events);
- Translation of Food Service materials (packaging materials, recipes, etc.)
- Communication with external agencies.
What We Offer:
- An exciting opportunity to build your career in brand management within a dynamic and supportive team;
- Exposure to the food service industry and leading brands;
- Professional development and learning opportunities;
- Competitive compensation and benefits.